2oz Radish
 
Radish is well known all around the world. The radish microgreens are very nutritious and popular. Many varieties of radish are available with different colors from ranges of red-pinkpurple to yellow and green. The radish microgreen is crispy, and its taste is sweet and pleasantly peppery also. The radish microgreen is a good source of vitamin C, energy and carbohydrates. It also contains zinc, potassium, folate, manganese, copper, sodium, phosphorus, dietary fiber, niacin, riboflavin, vitamin B1 & B6, calcium, iron, magnesium and so much more.
 
HEALTH BENEFITS OF RADISH:
 
Natural diuretic
Anti-fungal and anti-bacterial
Detoxifying food
Has anti-inflammatory properties
Helps prevent lungs cancer
Recommended in jaundice treatment
Contributes to purifying the blood
Beneficial for weight management
 Proven to be beneficial in urinary disorders
Helps with constipation
Helps cleanse the body
Soothes the digestive system
Relieves congestion, good for allergies, infections or colds